Thursday, December 24, 2009

Searching for the very best recipes for ground beef?

usually,I separate my meat into 3/4 lb and freeze flatSearching for the very best recipes for ground beef?
This is an awsome recipe for the crock pot.


put two boxes of Penne Basil Hamburger Helper,All the water it calls for minus 1 cup,1 can of chopped tomatoes with the juice,(I like the flavored ones,italin is my favorite for this recipe),1 can of whole kernal corn drained,1 pound of cooked ground beef,3/4 pd will work also.Turn the crockpot to high for 4 hours or until the noodles get thick and the sauce thickens.After its done I put 2 cups of grated cheddar cheese on the top, put lidback on turn to low and cook until the cheese is melted.Very good.Searching for the very best recipes for ground beef?
thaw it out, brown in a pan, add


1 minced garlic clove


1/2 onion minced


1/2 cup of sliced carrots


1TB paprika


1TB black pepper


1TB salt


1 TB old bay seasoning


1 TB parsley


1 cup of italian dressing or red wine vingrette


, mix while browning(except dressing), make some vermicelli noodles in a separate pot. place noodles on plate, top wtih beef, add carrots on top of beef, pour dressing on everything and serve
I have a taste of home cookbook that is specifically for ground beef and it has tons of recipes that are excellent. they are also online at


www.tasteofhome.com
';Ground Beef Casserole';





1 1/2 lbs. ground beef


1 shredded onion


1 (10 oz.) pkg. frozen veggies


2 cans cream of chicken soup


1 lb. frozen Tater Tots





Place in casserole dish in above order; bake at 325* for 1 1/2 hours, uncovered.








';Ground Beef Vegetable Soup'; - 8 servings





3/4 lb. ground beef


2 (14 1/2 oz.) cans beef broth


2 cups water


1 (28 oz.) can diced tomatoes; undrained


3 celery ribs; chopped


2 large carrots; sliced


2 medium onions; sliced


1 medium potato; peeled and cubed


1 1/2 cups fresh cauliflowerets


2 tbsp. minced fresh tarragon (or 2 tsp. dried)


1 tbsp. garlic powder


1 tbsp. minced fresh parsley


1/2 tsp. salt


1/8 tsp. pepper


3/4 cup uncooked macaroni





In Dutch oven or large pot, cook beef over medium heat until no longer pink; drain. Add the broth, water, tomatoes, celery, carrots, onions, potato, cauliflower, tarragon, garlic powder, parsley, salt and pepper. Bring to boil. Reduce heat; cover and simmer 30 minutes or until vegetables are tender, stirring occasionally.


Cook macaroni according to package directions; drain. Stir into soup; heat through.
This is so good its a must try ....


Gyro Omelet Recipe





Ingredients


1/2 cup sour cream


1/2 cup chopped, seeded %26amp; peeled cucumber


1/2 cup chopped green onions, with tops, divided


1/4 teaspoon garlic powder


1/2 pound ground beef or ground lamb


2 cups chopped fresh spinach leaves ( USE CANNED SPINACH JUST MAKE SURE YOU DRAIN ALL WATER)


2 teaspoons dried parsley


1/4 teaspoon dried mint leaves (crushed)


1/2 teaspoon salt


1/8 teaspoon pepper


6 eggs, divided


6 tablespoons water


3 tablespoons butter, divided


Sliced tomatoes and mint leaves as a garnish (optional)








In small bowl, stir together sour cream, cucumber, 1/4 cup onions, and garlic powder until well mixed. Cover and chill.





In 10-inch omelet pan or skillet over medium heat, cook beef (or lamb) until no longer pink. Drain. Add spinach, 1/4 cup of the remaining onions, parsely, mint, salt, and pepper. Cover. Cook, stirring occasionally, until spinach is tender. Set aside and keep warm.





To make omelet:


You will need two eggs, and two tablespoons of water for each omelet. So for three omelets beat together 6 eggs and 6 tablespoons of water until blended. Place a 10-inch omelet pan or skillet over medium heat. Put in 1 tablespoon of butter. Melt butter until a drop of water will sizzle in pan.





Pour in 1/2 cup of egg mixture, and with an inverted pancake turner, carefully push cooked portions at edges toward the center so uncooked portions can reach the hot pan surface. Tilt and move the pan as necessary. When the top is thickened and no visable liquid egg remains, fill each omelet with 1/2 cup of beef or lamb mixture. With pancake turner, fold omelet in half and slide onto a serving plate. Garnish with tomatoes and mint, if desired. Serve immediately.
Last week I made stuffed peppers and they were EXCELLENT! Check out allrecipes.com - that is where I got the recipe. Another quick idea is tacos. Also - I have tried cooking it with garlic power, worcestershire sauce, salt, pepper and thrown in onions, peppers and mushrooms. Add a little gravy and then mix it with cooked egg noodles - YUMMY!
half diced onion sauted in olive oil


add salt, crushed garlic, one pepper serano whole for flavor no heat, black pepper


add the thawed beef


cook for 15 minutes or so.....


add a can of crushed tomatoes....cook for another 20 mins


enjoy with french bread...... add basil leaves and parmeasean cheese if you have them around.
ground beef is ground beef


there is no recipe


but there is quality of meat that you grind ,usually fat is included unless you specifically ask for a good piece of meat


if you make hamburgers ,you take ground beef,add a rwa egg,some bread crumbs ,salt,maybe some spices and mix well,


rollinto little balls the size of a mandarin,put on a piece of plastic and roll flat ,put plastic between each disk ,wrap all together in more plastic and freeze
Best way to make ground beef is to first find a cow, kill it, then grind the meat and you have ground beef. lol





Use it in tacco soup.


Brown one lb of ground beef (hamburger). Add one can of whole kernel corn, 1 can black beans, 1 can navy or great northern beans, 1 can chili beans; 1 can red kidney beans, 2 cans of diced tomato's, 1 one can of tomato's with green chilies, 1 pack of tacco seasoning. Simmer for and hour or so. Serve with tortia chips. Very good.
porqupine meatballs





one pound ground beef, 1 cup rice(uncooked), season salt, 1 cup milk. 1 can tomato soup





mix all together, form into balls, place in a skillet, cover with tomato soup, cover and simmer about one hour. sometimes I sprinkle a little brown sugar over the top while its cooking
Campbell鈥檚 Beef Taco Bake





1 lb. ground beef


1 can (10 3/4 oz) Campbell鈥檚 Condensed Tomato Soup


1 cup salsa


1/2 cup milk


6 flour tortilla or 8 corn tortilla (6 to 8-inches), cut into 1-inch pieces


1 cup shredded Cheddar cheese





Preheat oven to 400 degrees F.





In skillet over medium-high heat, cook beef until browned, stirring to separate meat. Pour off fat.





Add soup, salsa, milk, tortillas and HALF the cheese. Spoon into 2-qt. shallow baking dish. Cover.





Bake for 30 minutes or until hot. Sprinkle with remaining cheese.





Servings: 4.
Try Beef and Pasta Pronto - search for it at www.cooks.com
buy a nice cut of meat and put it in a grinder. That's the best recipie for ground meat, LOL=)





Do you have a nice set of pans (stainless)? If not, get a free set from here!





http://www.alllsite.info/free-cookware.p鈥?/a>

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