In search of hummus recipe, specifically for same taste as hummus at Serop's cafe.?

I have been playing around with different hummus recipes and I want to find the same taste that the hummus at Serop's cafe in Baton Rouge has. Anyone have ideas? Thanks!In search of hummus recipe, specifically for same taste as hummus at Serop's cafe.?
They have four locations and you can contact them and ask for the recipe at





http://www.seropscafe.com/default.php?PI鈥?/a>In search of hummus recipe, specifically for same taste as hummus at Serop's cafe.?
You are so welcome and thanks for Best Answer~


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HUMMUS





1 lg. onion, minced


1 to 2 cloves garlic


1 tbsp. vegetable oil


2 c. chickpeas (garbanzos), drained %26amp; rinsed if canned


1/2 c. fresh lemon juice


1 tbsp. reduced-sodium soy sauce


1/4 c. tahini (sesame paste)


1/2 c. sesame seeds, toasted %26amp; ground





Saute onion and garlic in oil until vegetables are soft. Set aside. In blender or food processor puree the chickpeas with the onion, garlic, lemon juice, soy sauce, tahini and sesame seeds.


Serve hummus with pita bread, fresh or toasted, and (or) as a dip for fresh vegetables.
i have never had their hummus... however... this is my recipe, unfortunately... it's all to taste....





soak your chickpeas... boil until tender. reserve the water. remove the chick peas and add to blender. add olive oil, fresh cloves of garlic, tahini, lime juice and salt. add the remaining water as needed til it reaches the proper smoothness and consistency. you will have to play with it to get your tahini/garlic/lime/salt/olive oil adjusted. i prefer a lot of garlic/olive oil and salt in mine.





hope this helps??