I have many muffin recipes but can't find the one I need. These are brown bran muffins. Whatever flour or bran I use mine do not bake brown. Also where can I get the big paper cups that cafes use for the muffins they sell? Also required is a 4'; round cake tin with removable base. Can anyone help with this?Searching for a recipe for American Bran muffins?
鈥?Raisin Bran Muffins
15 ounce box Raisin Bran
1 cup shortening
3 cups sugar
4 eggs beaten
1 quart buttermilk
5 cups flour
5 tsp baking soda
2 tsp salt
Mix dry ingredients together. Poour liquid ingreients over dry and mix well. May be stored in refrigerator up to 6 weeks.Bake at 350% for about 12-15 minutes.
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